Grants of Speyside
Premium cuts from the Scottish Highlands
Surrounded by the muscular arm of the Cairngorms on one side and the broad, rushing waters of the River Spey on the other, Grants of Speyside have been providing Scotland with premium quality meat for over five generations. This award-winning family butcher is trained in traditional methods and continue to sharpen their skills from the family stronghold in Grantown-on-Spey.